Lunch Menu

SHRIMP SLIDERS 16
Three shrimp burgers topped with malt vinegar slaw, Creole remoulade sauce

NACHOS 12
Tri-color tortilla chips, cheese blend, pickled jalapeños, poblano beans, pico de gallo, guacamole & sour cream
add Chicken 3 / Beef 5

CRAB CAKES 14
Three crab cakes, citrus slaw, remoulade

SHRIMP COCKTAIL 14
Five jumbo shrimp, classic cocktail sauce

CHICKEN POTSTICKERS 10
Seven chicken potstickers, sweet & sour sauce

CHARCUTERIE BOARD 16
Chef’s Choice of cheese & meat, hummus, cucumber slices, pita, flatbread crackers

CHICKEN WINGS 15
Eight chicken wings served with choice of sauce (BBQ, buffalo, bleu cheese, ranch dressing)

QUESADILLA 13
Cheese blend, diced green chilies, pico de gallo, guacamole, sour cream, flour tortilla
Add Chicken 3 / Shredded Beef 5

VEGETARIAN SPANAKOPITA QUESADILLA 13
Flour tortilla, spinach, feta, dill, mozzarella, cucumber dipping sauce

Add Chicken 4 / Salmon 6 / Three Jumbo Cocktail Shrimp 8

VENTANA BLEU SALAD (GF) FULL 14 / HALF 10
Mixed organic greens, bleu cheese crumbles, candied pecans, blackberries, raspberries, blueberries, grapefruit segments, granny smith apples, orange poppy seed dressing

VEGAN ASIAN SALAD (GF) FULL 14 / HALF 10
Locally-grown romaine lettuce, oranges, red cabbage, carrots, almonds, bell peppers, avocado, crunchy wontons, sesame orange vinaigrette

GREEK SALAD (GF) FULL 14 / HALF 10
Locally-grown romaine lettuce, feta cheese, Kalamata olives, tomatoes, cucumber, onions, lemon feta vinaigrette

TRADITIONAL COBB SALAD (GF) FULL 14 / HALF 10
Locally-grown romaine lettuce, grilled chicken, chopped egg, bleu cheese crumbles, tomatoes, avocado, bacon, ranch dressing

SALAD TRIO (GF) FULL 14 / HALF 10
Chicken, egg and tuna salad, sliced fruit

CAESAR SALAD FULL 14 / HALF 10
Locally-grown romaine lettuce, house-made croutons, parmesan cheese

Served with one of the following:
French Fries, Sweet Potato Fries, Cole Slaw, Fruit, Cottage Cheese, Salad, Caesar Salad

TURKEY MELT FULL 13 / HALF 9
Grilled turkey, pepper jack cheese, roasted red peppers, avocado, chipotle ranch, flatbread

VEGAN GRILLED VEGETABLE WRAP FULL 12 / HALF 8
Herb marinated zucchini, yellow squash, red bell pepper, portobello mushroom, tomato, lettuce, red onion, flour tortilla

FRENCH DIP FULL 15 / HALF 11
Sliced beef, caramelized red onions, smoked Gouda, hoagie roll, au jus

SOUTHWEST CHICKEN SANDWICH FULL 15 / HALF 11
Grilled chicken, pepper jack cheese, bacon, roasted poblanos, pico de gallo, avocado, lime crema, ciabatta

SALMON BLT FULL 15 / HALF 11
Seared salmon, bacon, lettuce, tomato, ciabatta, arugula, goat cheese

REUBEN SANDWICH FULL 14 / HALF 10
Corned beef, Thousand Island dressing, sauerkraut, Swiss cheese, pretzel bread or rye

TURKEY CLUB SANDWICH FULL 14 / HALF 10
Turkey, bacon, avocado, lettuce, tomato, roasted garlic aioli, ciabatta roll

PHILLY CHEESESTEAK FULL 15 / HALF 11
Sliced beef, bell peppers, onions, cheese sauce, hoagie roll

BUILD YOUR OWN DELI SANDWICH 12
Choice of Bread – Wheat, White, Sourdough, Rye
Choice of Meat – Turkey, Roast Beef, Ham, Tuna Salad, Egg Salad, Chicken Salad
Choice of Cheese – Cheddar, American, Provolone, Swiss, Pepper Jack
All sandwiches include lettuce and tomato

CUP 5 / BOWL 6
Made from scratch daily, using seasonal ingredients

VEGETARIAN SOUP OF THE WEEK

ROTATING SOUP OF THE DAY

Impossible 2.0, Turkey Black Bean available
Served with one of the following:
French Fries, Sweet Potato Fries, Cole Slaw, Fruit, Cottage Cheese, Salad, Caesar Salad, or Chips

*PIMENTO BACON CHEESEBURGER 16
8oz local beef patty, pimento cheese, bacon

*LAMB BURGER 16
8oz house-made lamb patty, feta cheese, Kalamata olive spread, cucumber curls

*HOUSE BURGER 14
8oz local beef patty, lettuce, tomato, pickle, red onion